About Palm & Vine
Hi, I’m Nikki. Welcome to Palm & Vine – a wine blog for the adventurous at heart. Allow me to guide you into the world of wine, help you create unforgettable wine pairings, and inspire your wine travels to far off destinations.
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What’s For Dinner? Find the perfect wine pairing here…
Wine Pairings for Chicken, Turkey & Other Poultry
- Chardonnay
- Grenache Blanc
- Champagne
- Grenache Noir
- Zinfandel
Wine Pairings for Steak, Burgers, Sausage, Pork
- Cabernet Sauvignon
- Malbec
- Syrah
- Merlot
- Tempranillo
Wine Pairings for Seafood
- Pinot Grigio
- Riesling
- Chardonnay
- Chenin Blanc
- Sparkling wines
Wine Pairings for Vegetables
- Sauvignon Blanc
- Grüner Veltliner
- Riesling
- Gamay
- Pinot Noir
Wine Pairings for Pizza, Pasta & Tomato-Based Dishes
- Sangiovese
- Barbera
- Grenache
- Nebbiolo
Aromas in Wine: 25 of the Most Common Wine Aromas Explained
When it comes to wine tasting, deciphering aromas in wine isn’t necessarily easy for everyone. If you’ve ever looked at tasting notes, seen words like ‘pencil shavings’ or ‘grilled plum’ or ‘fresh cut garden hose’ and thought to yourself…huh?? This is the article for you. Learn about wine aromas you’re most likely to encounter, which wines you’ll find them in, and how to improve your wine tasting skills…
Creamy Butternut Squash Pasta That Will Have Them Begging for Seconds
Looking for a new butternut squash recipe? This creamy butternut squash pasta is my all-time favorite way to savor this seasonal treat. Pair with a glass of Pinot Noir from Oregon or Burgundy for maximum enjoyment.
Piedmont Travel Guide: Discover the Best of a World Class Italian Wine Region
Piedmont, Italy checks all the boxes. Stunning views of verdant rolling hills draped in vineyards everywhere you look. Mouthwatering cuisine made with the freshest local ingredients. Hospitality that makes you feel right at home. And most importantly, spectacular wines emphasizing terroir, tradition, innovation, and purity of expression. I put together this Piedmont travel guide to help you explore this sensational region. Really, you must go.
Grougères & Crémant – A Perfect Pairing
To me, gougères are the perfect bite. Have you tried them? Basically, a French cheese puff packed with flavor from fresh herbs and, well, cheese!
Let’s be honest, the French know a thing or two about pastries and cheese. Gougères are no exception. Besides being absolutely delicious, gougères are surprisingly simple to make at home. They are the perfect pre-dinner bite alongside a glass of bubbly. I promise you, they will be a crowd pleaser!
Crémant: French Sparkling Wine that Won’t Break the Bank
Basically, Crémant is French sparkling wine made in the traditional method, but produced outside of Champagne. Since there is high demand for Champagne, yet limited supply, the prices of these bottles are often steep. Luckily for consumers, the more accessible Crémant abounds in France. And don’t worry because what Crémant offers in affordability, it is not lacking in quality. Let’s explore France’s 8 Crémant appellations and how they vary.
Homemade Lasagna to Pair with Your Favorite Italian Reds
For me, a delectable homemade lasagna is the ultimate comfort food. Now that I’m married to an Italian, my love for lasagna has been elevated to another level. Get the recipe that’s approved and repeatedly requested by the Italian side of my family.
What’s It Like to Work at a Winery?
If you’ve ever wondered what it’s like to work at a winery, you’re not alone. Many a wine lover has considered taking a wine industry job to pursue their passion for the world’s greatest beverage. Myself included! Here’s a behind the scenes look at getting started in the wine industry.