White Wine Pairing Archives

Food & Wine

Butternut Squash Pasta – They’ll Be Begging for Seconds

butternut squash pasta, vegetarian recipe

Butternut squash is one of my all-time favorite fall and winter vegetables. There is something irresistible about its nutty, buttery, sweet, and savory flavors. Plus, butternut squash is such a…

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2 min

Food & Wine

Morbier – A Grey-Striped, Nutty French Fromage

This week’s French fromage feature is on Morbier. It was definitely love at first bite with this one. The first time I tasted Morbier, we were at a friend’s house…

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2 min

Food & Wine

Pouligny Saint-Pierre – The Pyramid Cheese

If you saw a pyramid-shaped cheese at the market, could you resist the urge to buy it? I definitely could not. So, the next French cheese we are exploring is,…

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4 min

Food & Wine

Grilled Crostini With Ricotta, Sweet Peppers & Salsa Verde

Summer is my favorite season for entertaining. Longer days mean there is more time to gather with friends after a day spent under the sun. There is something so appealing…

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6 min

Food & Wine

Greek Dolmades Pair Well with Aromatic Whites

What comes to mind when you think of Greek food? I’m guessing gyros. Those delicious pitas stuffed with lamb and beef roasted to perfection, freshly shaved off the spit. Then…

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9 min

Food & Wine

Your Guide To The Best Wines for Thanksgiving

As a wine lover and avid home cook, if I had to choose a favorite holiday Thanksgiving just might be it. Thanksgiving offers us a day to focus on gratitude,…

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3 min

Food & Wine

Goat Cheese Tarts for French Rosé

I couldn’t let a whole summer go by without savoring my go-to summer sipper rosé. The consistently delicious, always refreshing Côte des Roses by Gerard Bertrand. A blend of Grenache,…

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2 min

Food & Wine

Herby Cucumber and Tomato Salad

Though summer has technically come to an end, grilling season definitely has not. And I can’t say that I’m mad about it! Just about anything tastes better when cooked on…

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4 min

Food & Wine

Spiced Chicken Kebabs & Grenache Rosé

Though Labor Day has passed and we are just wrapping up the first week of September, I am holding on to summer as long as possible. That means grilling as…

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5 min

Food & Wine

Citrus Marinated Olives I Can’t Stop Eating

Before I tell you about the citrus marinated olives I literally eat in one sitting, let me tell you about my love affair with olives in general. I don’t know…

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White Wine Pairing

Butternut Squash Pasta – They’ll Be Begging for Seconds

Morbier – A Grey-Striped, Nutty French Fromage

Pouligny Saint-Pierre – The Pyramid Cheese

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Grilled Crostini With Ricotta, Sweet Peppers & Salsa Verde

Greek Dolmades Pair Well with Aromatic Whites

Your Guide To The Best Wines for Thanksgiving

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Goat Cheese Tarts for French Rosé

Herby Cucumber and Tomato Salad

Spiced Chicken Kebabs & Grenache Rosé

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